In the ruins of a world devoured by human greed, the last man plunges into a decadent frenzy: devouring rare plants, octopus flesh, the final drops of water, and eventually blood. But nature is not silent. A mysterious girl with a white rabbit appears like a myth reborn, blurring the line between...
Three leading figures in today's Buddhist-Christian dialogue share their personal journeys in the new documentary Jesus and Buddha: Practicing Across Traditions. We learn how following the path of the Buddha has informed and deepened their understanding of who Jesus was and what he taught. Their...
Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterranean coast, was awarded Best Restaurant in the World on the eve of the pandemic. Not content to rest on their laurels, Colagreco and his diverse team soldiered on through the global tragedy of the...
