In Justine’s family everyone is a vet and a vegetarian. At 16, she’s a gifted teen ready to take on her first year in vet school, where her older sister also studies. There, she gets no time to settle: hazing starts right away. Justine is forced to eat raw meat for the first time in her life....
When young Joshua learns that he will be going on vacation with his family to a small town called Nilbog, he protests adamantly. He is warned by the spirit of his deceased grandfather that goblins populate the town. His parents, Michael and Diana, dismiss his apprehensions, but soon learn to...
Tamizhselvi, a little girl, is the darling of the Kathiresan household. She is fond of her pet rooster Paapa, but her grandfather Kathiresan plans to offer Paapa as a sacrifice to their god in the interest of his family. What happens when the rooster goes missing?
It’s a hard life for young Leo: his family just doesn’t understand why he’s a vegetarian lion. His solitude ends when he meets Avoria, the elephant queen, who has recently given birth to two calves with braided tails. Mysteriously widowed, Avoria is courted by dapper Zanco. By a series of...
Extreme diets have become fashionable and health enthusiasts have imposed veganism to relatives and friends. Their “victims” die after having rejected some vegetables and then reawake as meat-seeker-zombies. This is the story of one of them.
A feature-length documentary that explores the lives of four remarkably different people who share a common thread - they're all vegan. The movie traces the personal journeys of an ultramarathon runner who has overcome addiction to compete in one hundred mile races, a cattle rancher's wife who...
A put-upon lady-rabbit called Sharon is left perturbed by a potential plot against her vegetable garden. When Sharon's suspicions put more and more on edge, her obsessions put her own safety and love life at stake.
The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds
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Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.
Douglas Tirola’s latest documentary traces the evolution of feminism through the lives of two exceptional women, Noel and Selma, who came of age in the ’50s when women were relegated to the roles of wives and mothers. During the height of the women’s movement, Noel, a former teen model and...
