In a prestigious hotel school, Luca learns the art of service. How much of his own freedom and adolescence must the young man give up to work at serving customers?
Chioggia, Southern part of the Venice Lagoon, 5am. Like every day Andrea is on a boat with Michele his grandfather and Cristian his father, to fish sea urchins, a delicacy they sell at the wholesale fish market. This is how Andrea who is 14, decided to spend his summer holidays this year, to learn...
